Oil produced with arbequina olives in the estate Mas Auró, near the Banyoles Lake, in the province Gerona. The olives are harvested when they start changing the colour, in mid November. After the couple of weeks that takes the harvest, the last olives become riper and reach a purple colour. They are manually harvested by the family and those damaged or fallen on the ground are left aside. This oil is only bottled under order, and meanwhile the oil is stored in stainless steel deposits where it is preserved.
Dense oil with a golden colour and an exquisite aroma of tomatoes and fresh vegetables such as artichokes. In the mouth it is soft and fruity and shows a sweet touch and an aftertaste of tender almonds.
Raw food, Salads, Grilled vegetables, Toasted or untoasted bread, Grilled fish, Grilled or roasted meat, Cakes, Pasta, Pulses
We do ship our products to the whole European Union and Monaco. Orders to be sent to destinations in Spain will be delivered in 48 h while orders to be sent to the rest of the EU will be delivered in a maximum delay of 72 h.
More information and shipping cost
At Oli Sal you will find a wide selection of olive oils from different Designations of Origin. You will be able to enjoy Baena olive oil as well as Jaén olive oil or discover the Designation of Origin Aceite del Bajo Aragón through a single click.
You can also fiind your favourite olive oil by selecting the olive variety and discover where does it come from and how it is elaborated. The best arbequina olive oils, hojiblanca olive oils or picual olive oils from Jaén are availabe at Olisal.
At Olisal you will not only be able to buy extra virgin olive oil. Organic olive oil and all sorts of salts will very soon be availabe on our website. You can also buy vinegar.
